सस्ती हरी मटर से कम तेल का चटपटा मस्त नाश्ता जिसे देखते ही बनाने भागोगे | Healthy Matar Sooji Nashta

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Pot Used : https://tinyurl.com/yc8nm9ac
Cooker Used : https://tinyurl.com/2p8w3h7e
Tomato Puree : https://tinyurl.com/r7pdhj2
Ginger Garlic Paste:
My Voice Recorder (mic) : http://goo.gl/eQJPRh
My Main Camera : Canon 70d : http://goo.gl/xr53Xf
Other Camera : http://goo.gl/9ri6Oy
Infrared Thermometer Gun : http://goo.gl/ZIFszn
Ph Scale : http://goo.gl/zbaLgP
Cooking Thermometer : http://goo.gl/CuIVlB
Electric Weighing Scale: http://goo.gl/SCDpUY
My Daily Use Knife : https://goo.gl/67GCTY
My Santoku Knife(for professionals only) : https://goo.gl/2HXf6z


Website : http://www.bharatzkitchen.com
Facebook : http://www.facebook.com/bharatzkitchen
Twitter : @bharatzkitchen
Insta : @bharatzkitchen

Butternut Squash Bisque

Butternut squash bisque is a traditional fall soup. This mouth watering variation components from practice in two means. The first is by using coconut milk rather of whipping cream. The outcome is a lighter butternut squash soup that is not doing not have whatsoever in the flavor division. It is smooth, silky and velvety. The 2nd variance remains in making use of butternut squash as the sole vegetable. Most dishes additionally include onions and also carrots. I omit them for two reasons. One: it makes prep work very simple. 2: it offers an extra concentrated squash taste.

Potatoes – How to Cook Roast Potatoes

This write-up informs you what you need to know to make ideal roast potatoes every single time. Crunchy golden outside, soft cosy centre as well as a taste to thrill. It’s easy, as well as there’s more than one means to do it. Take your pick from methods utilized by residence chefs as well as professional chefs.

Crescent Cookies – An Old-Fashioned Holiday Treat

These are the cookies my Grandma made yearly at Christmas time. The vacations aren’t the same for me without these buttery, nutty specials. They thaw in your mouth like nothing else cookie I have ever tried. Something that makes this recipe so great is the truth that they really taste far better a few days after they are baked. This releases the cook to move on to various other aspects of preparing the vacation feast.

Homemade Mayonnaise in Minutes – It’s Easy With A Food Processor

You can make homemade mayo in minutes with a few easy components. This process has long been thought about laborious and time consuming, yet the food processor modifications that. It does all the difficult work for you!

Fried Sweet Potato Leaves With Sambal Belacan

Pleasant potato leaves can be eaten. The young shoots are tweezed as well as can be eaten raw or prepared. It can be boiled, fried or simply taken raw. The young fallen leaves can be cooked into many dishes. Several of the recipes are lemak which is cooked with coconut milk, curry and stir-fry with sambal belacan.

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