3 Easy BREAKFAST Recipes | CookWithNisha


3 Easy and Simple Recipes for Breakfast!!!!!

Hope you all will like this video.
Don’t forget to LIKE, SHARE & COMMENT!!

Ingredients
1. Vegetable Poha
• Poha – 1 bowl
• Oil – 2 Tbsp.
• Peanuts – 1 small bowl
• Oil – 1tbsp
• Mustard seeds – 1 Tsp
• Curry leaves – 1 tsp
• Onion – 2 tbsp (chopped)
• Salt To taste
• Potato – 1 small bowl (chopped)
• Peeled Peas – 1 small bowl
• Carrot – 1 small bowl
• Beans – 1 small bowl
• Turmeric powder – 1 Tsp
• Green Chilli – 1 tsp (Chopped)
• Curd – 1 tbsp
• Tomato – 1 chopped
• Lemon juice – 1 tsp
• Coriander leaves – 2 tbsp
For Garnishing
• Onion & Tomato (chopped)
• Namkeen (optional)

2. Namkeen Jave

Ingredients
• Jave- 1 bowl
• Oil- 2tbsp
• Mustard Seeds – 1 tsp
• Onion – 2 tbsp (chopped)
• Peeled Peas – 1 small bowl
• Carrot – 1 small bowl
• Beans – 1 small bowl
• Green chilli- 1, chopped fine
• Salt to taste
• Turmeric- ¼tsp
• Tomato – 1 tbsp (chopped)
• Roasted Vermicilli
• Water as per required
• Coriander leaves – 1 small bowl

3. Sooji Upma

INGREDIENT
• Oil – 2 tbsp
• Mustard Seeds – 1 tsp
• Chana Dal – 1 tbsp
• Curry Leaves – 1 tsp
• Cashew –10 slit
• Onion – 2 tbsp (chopped)
• Peeled Peas – 1 small bowl
• Carrot – 1 small bowl (chopped)
• Green Chilli – 1 tsp
• Salt to taste
• Desi Ghee – 1 tbsp
• Suji/Rava – 1 bowl
• Water – 1 glass
• Tomato – 1 small bowl (chopped)
• Coriander leaves – 1 tbsp

CREDITS:-
Produced By: SpiceUp Media
Creative Head: Nisha Topwal
Directed By: Pankaj Topwal
Assistant Director: Suraj sundriyal
DOP: Dinesh
Channel coordinator – Radhika
Shoot Coordinator: Amit Prajapati
Edited by: Shubham Verma
Support Staff: Danish Khan
Presented By: Nisha Topwal, Radhika, Roopam
Graphic Designer: Aslam Siddiquee
Social Media: Bhavya Kapoor
Powered By: http://spiceupmedia.com​​​
Thanks,
Nisha Topwal

AUDIO DISCLAIMER/CREDITS –
“Music from Epidemic Sound (http://www.epidemicsound.com​​​)”

#3 EasyMorningBreakFastRecipes #Breakfast​ #Poha​ #Namkeenjave #Upma​​ #CookWithNisha​ #Cookwithnishahacks​ #cookwithnisharecipes​ #spiceupmedia​ #spiceup

Nadru Monje – Fritters of Lotus Stem In Kashmiri Style

Muskaan Shah, my ideal close friend and sis, welcomed me to her area to help her mommy in food preparation. Why? Her sibling Masroor Bhaiji was showing up from Srinagar with his family. She wanted me to satisfy them and also connect with his household. I was hectic in the cooking area, standing next to Mummyji (Muskaan’s mother) and also completing different jobs like cutting vegetable for salads, grinding various seasonings, cleaning coriander leaves, etc.

How to Make Banana in Sugar Syrup (Minatamis Na Saging) – A Filipino Dessert

For those who have a pleasant tooth and can’t live a day without sugar, this sweet dessert recipe is for you. Since the Philippines, as a tropical nation, is honored with a wealth of fruits, it is ever present in our dishes, from appetiser, to main course to side recipe, and also naturally, dessert. We expand various varieties of bananas throughout the nation. Some are pleasant and also can be consumed raw, and some are best for cooking, like the saba. They likewise are available in all forms, sizes and also colors, from environment-friendly to yellow to red. Just choose, and require I state that it is also rich in potassium?

How to Make Leche Flan Dessert – Filipino Style

To other countries, it is known as Creme Caramel or Sugar Custard, but to us Filipinos, it is Leche Flan (Milk Flan). This extremely abundant and also delicious treat includes a custard base with a soft sugar ahead. It is prepared by pouring sugar syrup right into a mold and mildew and after that adding the custard base.

Making the Best Peanut Brittle

It’s Xmas time, a time of year when we make candies for our family and good friends. I will certainly be showing you a recipe and a number of secrets on how to make the very best Peanut Brittle.

My Mother’s Filipino Recipe for Bulalo

BULALO is a Lutong Pinoy and also is Absolutely Filipino! It is a beef shank soup as well as is thought about one of one of the most favorite soups throughout the Philippines. Wherever province you go to in the Philippines, you will certainly always find this soup recipe.

  • Our review
  • Rated 5 stars
    5 / 5
  • Readers reviews
  • Rated 4.3 stars
    4.3 / 5 (228 )
  • Your review


You May Also Like